Firstly, the service was good. Very friendly, helpful. The bar has a nice vibe, comfortable, fancy enough to feel you're having a nice night out, without feeling pretentious. The food....meh. the haggis balls were very bland, except for the barbecue sauce they were drowned in. Would have preferred a more flavourful ball, with a drizzle of sauce. Same for the Welsh rarebit. Cheesy toast. Underwhelming. The sauce on the cod was quite tasty, but the cod itself was a little dry and overcooked. It came with mussels...well, mussel meat, three small pieces. The steak pie had a nice crust, and the gravy was nice, but mostly ground meat, with just two pieces of steak. The presentation was fun. Though we enjoyed ourselves, the meal fell short of expectations, not value for money. Not bad though...
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